| ANGIE at THE AVENUE! | |
We have devised a programme of courses to be hosted at The Avenue Cookery School by highly experienced chefs drawn from a variety of disciplines. We are delighted to introduce Angie Steele. Angie is an exciting and hugely talented young chef with a unique background forged from cooking in a collection of London’s top Michelin starred restaurants under Gordon Ramsay and working as a private chef for some of the world’s most recognisable names. Angie's approach is fresh and imaginative. She is driven by an infectious enthusiasm and, most importantly, her food is delicious and her style relaxed. Her cooking courses are designed to give you the confidence to experiment with food, try new things and most importantly to really enjoy cooking! Whether you are after ideas for deliciously simple dinner parties, quick meals after work or lazy weekend lunches, all of her hints, tips and Michelin-starred expertise will give you all of the inspiration you need… Angie’s courses will provide you with: √ A good understanding of ingredients √ A simple approach to planning and implementing your meals to save you time √ Key cooking techniques to ensure your cooking is a success at any level To reserve a place at any of the following courses or if you would just like some more info, please email Angie direct - angiesteele79@yahoo.com. DINNER PARTY DEMON
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